Allulose is a naturally occurring sugar which tastes and looks similar to regular table sugar (about 70% as sweet to taste) but has close to zero calories. 
This naturally occurring rare sugar has amazing properties. It tastes and looks similar to regular table sugar and is found in small quantities in various fruits.

  • 200 gm resealable pouch for freshness
  • Low calorie sugar
  • Baking & Desserts
  • Suitable for Diabetics with low sugar needs
  • Vegan and Keto suitable

A great way to replace refined sugars without too much trouble, and you use one third of what you'd normally need is using normal sugars! 

HOW TO USE
Allulose can be used in baking and as a tabletop sweetener—it's 70% sweeter than regular white sugar, and it's a natural product!
It has a similar taste and appearance to white sugar, so is an easy natural swap out... just use a lot less!


STORAGE
Reseal pouch and store in a cool dry place away from direct sunlight.

INGREDIENTS
D-allulose. No colourings or preservatives. GMO free.

Packed in a facility that may have exposure to peanuts and tree nuts.

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Allulose

  • NZ$19.50

  • Ex Tax: NZ$16.96

  • 3 or more NZ$16.00

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Tags: sweetener, diabeties, baking, cooking